Maximizing Profitability: A Comprehensive Guide for Restaurant Owners
Join us in collaboration with Assemblywoman Cottie Petrie-Norris for an insightful webinar tailored specifically for restaurant owners seeking to optimize their business operations and boost profitability. Our workshop will delve into critical areas, including:
COGS Mastery:
- Gaining expertise in menu analysis and costing
- Cultivating strong vendor relationships
- Streamlining purchasing and receiving processes
- Mastering inventory management
- Conducting precise recipe analysis
- Minimizing waste
- Optimizing storage
- Ensuring compliance with health department regulations.
Labor Efficiency and Safety:
- Exploring effective strategies for advertising staff positions
- Mastering interview techniques
- Conducting background checks
- Implementing successful hiring and training procedures
- Crafting efficient schedules while complying with labor laws
- Understanding the nuances between hourly and salaried positions
- Identifying essential safety protocols to safeguard your staff and customers
*Only attendees who join the webinar live will gain access to the recording.
