SBDC EATS
Learn the essential steps to plan, build, and launch your retail business and products in an upcoming marketplace.
Are you a small business owner or dreaming of starting your own venture? This is your chance to shine and build a strong client base in one of the most vibrant communities in Southern California!
The SBD EATS program will guide you through formalizing your business and building strategies for long-term success. See workshop themes within the program schedule below.
The top participants from the cohort will be invited to the Holiday Small Business Market in Old Town Temecula on November 30.
This exclusive event is your opportunity to:
- Make Your First Sale: Connect directly with customers and showcase your products or services.
- Build Your Brand: Establish your presence in a bustling market filled with eager shoppers looking to support local businesses.
- Expand Your Network: Meet fellow entrepreneurs and form valuable connections that could drive your business forward.
Don’t miss out on this incredible opportunity to kickstart your business journey in a supportive environment!
PROGRAM SCHEDULE
Class 1: September 25 | 10 a.m. – Noon (In Person): Concept and Feasibility
Class 2: October 2 | 6 – 8 p.m. (Online): Compliance
Class 3: October 3 | 6 – 8 p.m. (Online) Permits Options and Limitations
Class 4: October 9 | 6 – 8 p.m. (Online): Financials
Class 5: October 10 | 6 – 8 p.m. (Online): Health Permits and Food Safety
Class 6: October 16 | 6 – 8 p.m. (Online): Marketing
Class 7: October 23 | 10 a.m. – Noon (In-Person): Graduation Class for Top 20
To be considered for a spot at the Holiday Small Business Market participants must attend ALL classes and at least one 1:1 session with an OCIE SBDC consultant.
